Carnivore Diet, The Toxicity Of Plants, "Game Changers" Debate, & More (2024)

February 27, 2020

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Dr. Paul Saladino is back.The “Carnivore MD,” after originally appearing on my show on the episodes…

Everything You Need to Know About the Carnivore Diet

Carnivore Diet, Cleaning Out Your Colon, Eating Brains, Hunting Zebras & Much More

…has just put the finishing touches on his new book The Carnivore Code and graciously agreed to record an epic solosode for my listeners. Dr. Saladino delves into all the questions you asked him in the comments section after our first couple of episodes together. Prepare for a complete carnivore education!

In this episode, you'll discover:

-How Paul defines the carnivore diet…5:42

  • It's a diet that emphasizes and focuses on animal foods
  • The majority of our nutrients comes from animal foods
  • Aware of plant toxicity; minimal (or no) plant matter
  • The best place for vitamins and minerals is animals, with the exception of Vitamin C
  • “Nose to tail” idea
  • Most toxic plant foods:
    • Grains, legumes, nuts, seeds
    • Seeds are highly defended by the plants; high levels of toxicity
    • Most leafy greens are toxic for humans
    • High oxalate foods – almonds, root veggies
  • Moderately toxic:
    • High fructose foods: honey, berries
    • Sweet potatoes, other sweet tubers and roots
  • Least toxic:
    • Avocados, olives, squash
  • Ben's cronometer of his daily diet
  • A carnivore diet is not simply muscle meat
    • Nose to tail
    • Includes bones, marrow, cartilage
  • Carnivore diet is a “soft” keto diet
  • 1:1 ratio (1 gram of protein per pound of body weight)

-How the carnivore diet affects athletic performance…17:25

  • Ensure you check your salt levels if on a low-carb diet (10+ grams per day)

-How to get adequate iodine while on the carnivore diet…29:30

  • Redmond Sea Salt (from the ground in Utah)
    • No microplastics
    • 10 g of Redmond has 150 mcg of iodine (equivalent to the RDA)
  • Red meat
  • Egg yolks (100 mcg with 4 egg yolks)
  • Don't take too much iodine

-Whether the entire global population could be on a carnivore diet…32:45

  • Is the current agricultural system working?
    • Currently U.S. system is mono-crop agriculture (nutrient depletion, no animals to replenish nutrients)
    • Just plants on land is “feedlot feeding” of plants
  • Regenerative agriculture (ecosystem feeding)
  • Grass feeding and finishing is the optimal situation
  • Regenerative agriculture is carbon negative
  • White Oak Pastures is a good example of regenerative agriculture
  • Multiple species on the same lot reduces parasite presence
  • The current agriculture system is unsustainable

-Why the stressor of eating plants is different from a “good” stressor like exercise…42:09

  • Plant molecules are plant pharmaceuticals
  • Plant and human biochemistry are mutually dependent
  • There is no “package insert” of side effects that comes when eating plants
  • Paul's first podcast with Ben talked about “collateral damage” in plants
  • Plants ameliorate symptoms, not treating the root cause
  • Glutathione levels in cold water study
  • We don't need sulforaphane to get adequate glutathione
  • If we live a “radical lifestyle” of environmental hormetics, we don't need the plant molecules
  • Studies referenced:
    • 4. Uric Acid and Short-Term Glutathione Levels During Whole Body Cold Exposure

-How the carnivore diet activates pathways in our bodies…54:50

  • Environmental hormetics: heat, cold, exercise, etc.
  • Nrf2 pathway is affected positively by plant intake
  • Sirtuin pathways activated by resveratrol
  • Doses in a nose to tail diet are adequate
  • Studies referenced:
    • 5. Ketogenic Diet Modulates NAD+-Dependent Enzymes and Reduces DNA Damage in Hippocampus
    • 6. Nutritional Ketosis Increases NAD+/NADH Ratio in Healthy Human Brain: An in Vivo Study by 31P-MRS
    • 7. Ketones improves Apolipoprotein E4-related memory deficiency via sirtuin 3
    • 8. Keto-adaptation enhances exercise performance and body composition responses to training in endurance athletes
    • 9. Effect of increasing fruit and vegetable intake by dietary intervention on nutritional biomarkers and attitudes to dietary change: a randomised trial
    • 10. Resveratrol Reduces the Levels of Circulating Androgen Precursors But Has No Effect on, Testosterone, Dihydrotestosterone, PSA Levels or Prostate Volume. A 4-Month Randomized Trial in Middle-Aged Men
    • 11. Placebo-controlled, randomised clinical trial: high- dose resveratrol treatment for non-alcoholic fatty liver disease
    • 12. The Essential Medicinal Chemistry of Curcumin
    • 13. The dark side of curcumin

-Whether pH reaches acidic levels on the carnivore diet…1:13:36

-IGF and mTOR when it comes to the carnivore diet…1:26:32

-Whether the carnivore diet is a concern for Alzheimer's…1:30:57

  • APO e4 is a variant of apolipoprotein E
    • It is the most ancestral isoform
    • “It was eating meat that made us human”
  • Paul's podcast with Tommy Wood: Should you worry about ApoE4 on a keto/carnivore diet and how to avoid Alzheimer’s disease
  • APO e4 is only an issue if we're insulin resistant
  • The vast majority of Americans are insulin resistant
  • It can be beneficial in populations that are not insulin resistant
  • Remain in the elite of the population (insulin sensitive)
  • Studies referenced:
    • 21. Apolipoprotein E4 is associated with improved cognitive function in Amazonian forager-horticulturalists with a high parasite burden
    • 22. Inflammatory Gene Variants in the Tsimane, an Indigenous Bolivian Population with a High Infectious Load
    • 23. Prevalence of Optimal Metabolic Health in American Adults: National Health and Nutrition Examination Survey 2009–2016
    • 24. APOE ε4, the door to insulin-resistant dyslipidemia and brain fog? A case study
    • 25. APOE genotype influences insulin resistance, apolipoprotein CII and CIII according to plasma fatty acid profile in the Metabolic Syndrome
    • 26. High Dietary Saturated Fat Intake Accentuates Obesity Risk Associated with the Fat Mass and Obesity–Associated Gene in Adults
    • 27. Controversies Surrounding High-Protein Diet Intake: Satiating Effect and Kidney and Bone Health
    • 28. Cholesterol, APOE genotype, and Alzheimer disease: An epidemiologic study of Nigerian Yoruba

-Carnivore diet for those with FTO mutations and that are over methylators…1:42:28

  • Saturated fats come from mislabeled trans fats or junk food
  • People who eat animal products eat more healthy saturated fats
  • Epidemiology can only produce hypotheses
  • Paul's typical daily diet:
    • 16 oz. grass-fed organic steak
    • 85 g of suet mixed with homemade bone broth
    • 4-5 egg yolks with a generous serving of salt
    • For dinner: all of the above, plus liver, brain, heart, suet with bone broth, and salt
  • There are no over or under methylators
  • Get riboflavin from organ meats and heart (need 2-3 mg per day)

-Paul's lab results…1:50:00

  • LDL-HDL levels
  • No correlation between HDL when LDL rises and cardiovascular disease
  • The higher the LDL, the longer we live (provided we're insulin sensitive)

-Rapid-fire questions…1:53:54

  • How long should you do the carnivore diet before you know of its efficacy?
    • No “cheat days” – don't reward yourself with bad food
    • Carnivore diet benefits are from an immunological perspective
    • Minimum 60-day reset is advocated in the book
  • Are chicken and eggs okay on the carnivore diet?
    • Info that says animal products are low in Vitamin K count only Vitamin K1; they are high in Vitamin K2
    • Eggs are fine; Paul prefers the yolks only
  • What parts of the animal should younot eat?
    • The adrenals
  • Does Paul take supplements?
    • None at the moment
  • Would a woman need time to adapt to the carnivore diet?
  • Is the carnivore diet advisable for pregnancy, breastfeeding, or children?

-Phospholipid forms of DHA w/ the carnivore diet…2:01:48

  • We get phospholipids from our food
  • Paul is not a fan of omega 3 supplementation (they're highly oxidized)

-Whether cruciferous vegetables cause hypothyroidism…2:05:23

-And much more!

Click here for the full written transcript of this podcast episode.

Resources from this episode:

The Carnivore Code by Dr. Paul Saladino

-BGF podcasts with Paul Saladino:

Fundamental Health podcasts mentioned:

The Switch by James Clement

White Oak Pastures

-Ben's new album, Rocky Roots

Episode sponsors:

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Got a question or comment for me or Paul Saladino? Drop a comment below, and he or I will reply!

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Carnivore Diet, The Toxicity Of Plants, "Game Changers" Debate, & More (2024)

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